Italian Pasta Making

Commencing at 9am; 9:30, 10:00 and 10:30am, Fettuccini making demonstrations with recipe and handy tips on how to incorporate flour, salt and egg mixture, kneading and rolling.

At 11:00am – Gnocchi Making Demostration

At 12:30pm – Gnocchi & Sauce Small Tasting Pate $5.00

At 1:00pm Freshly Made Pasta for Sale